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Tim Adams Specialty Coffee
Home
About Us
About Us
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Single Origins KENYA GATHAITHI (FILTER)
Kenya Gathaithi Filter.png Image 1 of
Kenya Gathaithi Filter.png
Kenya Gathaithi Filter.png

KENYA GATHAITHI (FILTER)

$20.00

burnt toffee

orange

blackberry

brown sugar

gathaithi factory co-op

nyeri, 1650 + masl

sl28, sl34, ruiru 11 & batian

washed process

Nyeri, Kenya, is a land rich in wildlife, lush rainforests, and exceptional coffee cultivation. Nestled between Mount Kenya and the Aberdare Mountains, this unique valley enjoys almost perfect climatic conditions for growing coffee. Gathaithi Factory is operated by Gathaithi Farmers Cooperative Society, which has more than 1,100 active members, who farm on about 140 hectares of land in the area. Kenyan coffee is prized for its bright, vibrant acidity and delightful sweetness, and this year's Gathaithi offering does not disappoint.

Quantity:
Add To Cart

burnt toffee

orange

blackberry

brown sugar

gathaithi factory co-op

nyeri, 1650 + masl

sl28, sl34, ruiru 11 & batian

washed process

Nyeri, Kenya, is a land rich in wildlife, lush rainforests, and exceptional coffee cultivation. Nestled between Mount Kenya and the Aberdare Mountains, this unique valley enjoys almost perfect climatic conditions for growing coffee. Gathaithi Factory is operated by Gathaithi Farmers Cooperative Society, which has more than 1,100 active members, who farm on about 140 hectares of land in the area. Kenyan coffee is prized for its bright, vibrant acidity and delightful sweetness, and this year's Gathaithi offering does not disappoint.

burnt toffee

orange

blackberry

brown sugar

gathaithi factory co-op

nyeri, 1650 + masl

sl28, sl34, ruiru 11 & batian

washed process

Nyeri, Kenya, is a land rich in wildlife, lush rainforests, and exceptional coffee cultivation. Nestled between Mount Kenya and the Aberdare Mountains, this unique valley enjoys almost perfect climatic conditions for growing coffee. Gathaithi Factory is operated by Gathaithi Farmers Cooperative Society, which has more than 1,100 active members, who farm on about 140 hectares of land in the area. Kenyan coffee is prized for its bright, vibrant acidity and delightful sweetness, and this year's Gathaithi offering does not disappoint.


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